My friend recently shared her clever idea of adding tofu to pancake batter, and I was excited to try it! She uses firm tofu, plant-based milk, and flour, blending them together for a quick and easy batter. However, I was out of plant-based milk and had silken tofu on hand instead, so I made some […]
Tag: sweet
Crumble Cake | Vegan Gluten-Free Cake with Blackcurrant Jam
Try this crumble cake—it’s a perfect recipe for lazy bakers! It’s vegan, gluten-free, and low-fat (with only one tablespoon of coconut oil, which you can even skip without losing any flavor). The only concern might be sugar. I opted for a blackcurrant jam made with sorbitol instead of regular sugar. Sorbitol is a fructose derivative […]
Healthy, No-Sugar Oatmeal Cookies
I’m excited to share my go-to recipe for oatmeal cookies—one that’s wholesome, delicious, and guilt-free. These cookies contain no oil, no sugar, and no artificial sweeteners like syrup. Instead, they’re made entirely from natural, whole ingredients, making them a healthier alternative to traditional cookies. If you’re trying to cut back on sugar but still want […]
Layer Caramel Cake
Today is our anniversary, and to celebrate, I made a Caramel Layer Cake. I’m proud to say this recipe is entirely my own creation. As a child, my favorite layer cake was Medovik, a delightfully sweet Russian honey cake. This cake holds a special place in my heart for its gingerbread-like layers and rich, thick […]